Results 21 - 30 of 30 for cake doctor

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Add undrained pineapple, oil, vanilla, eggs and bananas. Mix by spoon until blended. Pour batter into greased 8-inch round tube pan. Bake 1 ...

Do not use mixer, mix ... degrees for 1 hour and 20 minutes. Cool on rack without removing from pan until almost cool. Mix and put on cooled cake.

Measure dry ingredients, add bananas, oil, vanilla, eggs and pineapple. Stir the mixture to blend but don't beat. Pour into greased tube ...

Measure dry ingredients and sift them together. Dice bananas. Measure and add to dry ingredients along with oil, vanilla, eggs and crushed ...

Preheat oven to 350 degrees. ... until blended, do not beat. Pour into pan and bake 1 hour and 20 minutes. Cake will crack slightly on top. Cool.



Preheat oven to 350 degrees. Grease an 8-inch round tube cake pan. Sift dry ingredients together. ... and mix until well blended. Do NOT beat.

Measure dry ingredients into large mixing bowl. Add diced banana, oil, vanilla, eggs and crushed pineapple with juice. Stir until well ...

Sift dry ingredients. Add bananas, ... greased angel food cake pan and bake at 350 ... Serve plain or with ice cream or topping of your choice.

Mix all ingredients until blended, ... and 20 minutes. Cake will crack slightly on top ... Cool cake 10 to 15 minutes before removing from pan.

Preheat oven to 350 degrees. ... and 20 minutes. Cake will crack slightly on top. ... on rack. Cake will remain moist and fresh for some time.

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