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cabbage pork sausages
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cabbage pork sausages
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21.
POLISH CABBAGE SOUP
Dice salt
pork
and cook until crisp. Put in crock pot. Add
cabbage
, tomatoes, onion, sausage and ... 1 hour, then turn down to low until done.
Ingredients: 6 (onion .. pork .. sausage .. tomatoes ...)
22.
LAZY DAY CABBAGE MEAT CASSEROLE
Brown meat and onion. Add ... Chop 1/2 head
cabbage
. Grease a 9"x13" baking ... and bake at 325 degrees in oven for 90 minutes. Serves 8 to 10.
Ingredients: 8 (cabbage .. rice .. sauce .. soup ...)
23.
SAUSAGE AND CABBAGE CASSEROLE
Mix together in large casserole. Cover with foil and bake in 350 degree oven for 1 1/2 hours. Bell pepper (seeded and chopped) and chopped ...
Ingredients: 5 (pieces .. slices ...)
24.
CABBAGE ROLLS
Put a large head of
cabbage
in water and boil. Leaves ... poured over top. Bake 1 to 1 1/2 hours until meat is done and all the
cabbage
is tender.
Ingredients: 8 (beef .. carrots .. celery .. onion .. rice .. salt ...)
25.
POLISH STUFFED CABBAGE
Place
cabbage
leaves in a large pot; ... of sour cream on each portion. Any leftover
cabbage
may be layered in the pot with the
cabbage
rolls.
Ingredients: 11 (broth .. crabbages .. cream .. crumbs .. links ...)
26.
STUFFED CABBAGE
Mix meats, rice and broth in large bowl. Blanch
cabbage
, remove from water and ... hours. Serves 6. May be doubled 1/2 for dinner - 1/2 for freezer.
Ingredients: 7 (beef .. bouillon .. firm .. leaves .. sausage .. soup ...)
27.
STUFFED CABBAGE ROLLS
Place
cabbage
in large pot. Pour boiling ... sauerkraut and pour on tomato juice to cover. Simmer 3 to 4 hours or all day on low in crock pot.
Ingredients: 10 (beef .. cabbage .. garlic .. juice .. raw .. sausage ...)
28.
CABBAGE ROLLS
Cook
cabbage
until leaves are loose enough ... your
cabbage
rolls. Cook on high for about 20 minutes, then turn down to low for about 2-3 hours.
Ingredients: 7 (ham .. head .. pieces .. rice .. sauce .. sausage ...)
29.
CABBAGE GOULASH
Cook meat and onions. Pour ... thoroughly. Then add
cabbage
. Mix thoroughly. Cook 15-20 ... servings. Serve with hard rolls - side dish pinto beans.
Ingredients: 8 (cabbage .. juice .. sausage .. vinegar ...)
30.
CABBAGE POCKETS
Prepare crusts as for pizza. Chop 1 head of
cabbage
fine. Brush crusts with salad ... cheese, onions on half of each crust. Salt and pepper to taste.
Ingredients: 6 (cabbage .. dough .. sausage ...)
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