Results 21 - 28 of 28 for bulgogi 7-up

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21. BULGOGI
1. Slice beef paper thin. Cut it into bite-size pieces and marinate it in the sugar and wine for about 30 minutes. 2. Mix marinated beef ...

22. BULGOGI
Brown onions, garlic, ginger root, and sesame seed in the oil. Add soy sauce, sugar, pepper. Brown beef strips separately and then add to ...

23. BULGOGI
Cover and marinate 1 to 2 hours at room temperature. Broil or barbecue 1 minute on each side. Served with rice.

24. BULGOGI
Brown above ingredients in Wesson oil.

25. BULGOGI
Slice beef thinly and score lightly with a knife to make it more tender. Cut it into bite size pieces and marinate it in sugar and rice ...

Cook and drain noodles, chop in thirds. Soak mushrooms until soft. Slice vegetables diagonally in 1 1/2 inch pieces. Cook and rinse spinach ...

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