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Results 21 - 30 of 33 for brown gravy chow mein
Cook beef and onions in butter until lightly browned. Add salt, pepper, celery and water. Bring to a boil. Cover, simmer 15 minutes. Add ...
22. CHOP SUEY
Cook pork steaks until done. Mix the other ingredients together. Mix cornstarch in 1/4 cup water. Cook together until onions are done.
Fry above until brown. Add: Cover and simmer 20 minutes. Stir into meat mixture until thick: Serve.
Roast pork and make gravy. Boil chicken. Remove from ... onions, celery. Add brown gravy. Dice pork and chicken ... hot over crisp fried noodles.
25. ORIENTAL FLAVOR
Brown meat. Add all other ingredients. Sprinkle gravy over all ingredients and bring ... Simmer over low heat about 10 minutes. Serve over noodles.
Brown meat and onion in large ... sugar and brown gravy sauce. Add to hot meat ... Serve hot over chow mein noodle or over steamed rice ... brown gravy to taste.
27. CHOW MEIN
Cut meat into cubes; brown it. Add celery, onion, soy ... vegetables and brown gravy sauce; cook, stirring constantly until ... minute. Serve over chow mein noodles.
Simmer celery, onion, soy sauce, ... Add mushrooms, vegetables and brown sauce. Simmer 1 minute. Serve over chow mein noodles or rice. Serves 8.
Boil hen until tender. Save stock. Dice chicken. Brown flour in butter and stir the broth to make brown gravy. Add onion. Season to ... gravy bowl. Serve chow mein hot over rice. Garnish with ... green olives. Serves 10.
Boil hen until tender. Save ... measure by cupfuls. Brown the flour in the butter ... make a brown gravy. Add onion. Season to ... gravy bowl. Serve chow mein hot over rice. Garnish with ... well with this dish.
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