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Results 21 - 30 of 93 for broccoli cauliflower carrot
Dissolve bouillon cubes in boiling ... 20 minutes. Add carrots and potatoes. Cover and simmer for 20 minutes. Add cauliflower and broccoli; cover and simmer for ... is melted. Serves 12.
Cook onion, celery and carrot in 2 tablespoons butter in ... Add chicken broth, broccoli, cauliflower, seasoned salt and lemon ... 4 as main course.
Boil broccoli, cauliflower, carrot and celery, immersed in water ... Cook, stirring constantly, until thoroughly blended, about 1 hour. Serves 6-8.
Put frozen vegetables in casserole dish. Sprinkle with rice. Heat together soups, cheese and milk. Pour this mixture over vegetables. Bake ...
Cover bottom of pan with crackers, then add a layer of vegetables. Pour butter over all. Bake, uncovered at 350 degrees about 30 to 40 ...
Mix all vegetables with water in saucepan and cook until tender; chop. Melt butter; stir in flour and curry powder and cook until ...
Cook vegetable in 2 cups water until tender. Drain add milk cheese and soups. Heat until hot on low heat, stirring occasionally.
Combine all ingredients, except cheese and onions. Add 1/2 of the cheese and 1/2 the onions. Pour into casserole. Bake, uncovered, at 350 ...
Boil until tender. Add 2 cans cream of chicken soup, 3/4 pound diced Velveeta cheese and 1 pound ham or bacon (optional). Simmer until ...
Simmer this 10 minutes. Simmer these with a can of cream of chicken soup for 15 minutes. Then add 1/3 cup of Velveeta cheese.
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