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boiled barbecue chicken
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boiled barbecue chicken
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21.
YAKITORI (Barbecued Chicken On Skewers)
Bring to a
boil
: 1/2 c. mirin (sweet ... thickened. Cool. Marinate
chicken
pieces about 1 hour in ... appetizer. (Kallah Weekend - Japanese Dinner.)
Ingredients: 3 (pieces ...)
22.
BARBEQUE CHICKEN
Boil chicken
and take off bone. Place ... moisture. Mix all ingredients and bring to a
boil
. Pour over
chicken
and cook at 350 degrees for 45 minutes.
Ingredients: 8 (catsup .. juice .. mustard .. sauce .. vinegar ...)
23.
BARBECUE CHICKEN WITH SAUCE
Melt butter. Add remaining ingredients. Bring to
boil
.
Boil chicken
in sauce for 10 to ... Place
chicken
on
barbecue
grill (charcoal grill works the ... on
chicken
until done.
Ingredients: 7 (salt .. sauce .. sugar .. vinegar ...)
24.
MUSTARD CHICKEN BARBEQUE
Wash and remove skin from
chicken
breast. In a pot, mix ... pepper. Bring to
boil
, stir constantly until
boil
. ... until done, about 30 minutes.
Ingredients: 6 (breast .. mustard .. vinegar ...)
25.
SWEET BARBECUED CHICKEN WINGS
1. Cut wings in 3 pieces,
boil
wing tips for broth. 2. ... wings. 8. Bake, uncovered, at 350 degrees for 1 1/2 hours, turning pieces every 1/2 hour.
Ingredients: 9 (bouillon .. cornstarch .. flour .. ketchup .. pieces ...)
26.
TEXAS STYLE BARBECUED CHICKEN
Clean
chicken
well. Arrange, skin side up, ... bring to a
boil
, stirring frequently. Let
boil
... with sauce. Makes 48 (1/4
chicken
) portions.
Ingredients: 6 (catsup .. juice .. sauce .. vinegar ...)
27.
BARBECUED CHICKEN
Mix all ingredients except
chicken
; flour and water in ... dish. Bring to
boil
. Mix flour and water ... about 1 hour or until done. Baste often.
Ingredients: 10 (catsup .. flour .. sauce .. sugar ...)
28.
CHICKEN BARBECUE SAUCE
Boil chicken
and set aside. Next put ... more Tabasco, mustard and Worcestershire sauce. Save some of the sauce for adding after it is grilled.
Ingredients: 7 (oil .. salt .. sugar .. tabasco ...)
29.
BARBECUE CHICKEN PIE
1. Cook
chicken
and make stock. 2. Heat ... casserole; spoon hot
barbecue
mixture through center; serve at ... garnish with sliced stuffed olives.
Ingredients: 16 (mushrooms .. mustard .. oil .. pieces .. rice .. salt ...)
30.
BBQ CHICKEN
Heat to boiling. Keep hot. Stir before each basting. Sometimes I
boil
my
chicken
in sauce about 1/2 done before grilling.
Ingredients: 7 (oil .. salt .. sauce .. sugar .. vinegar ...)
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