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Results 21 - 30 of 101 for biscuits fry
This is an old-fashioned Sunday chicken-and-biscuit dish that goes well any ... Makes about 10 biscuits. For 2 servings: Half ... servings: Double the ingredients.
Dissolve yeast in warm water ... elastic. Shape into biscuits. Deep fry in 350-365 degree oil until ... will get soggy in center. Yields 7 dozen.
This is an old-fashioned Sunday chicken-and-biscuit dish that goes well any ... until golden. Serve along with chicken. Makes about 10 biscuits.
Heat oven to 425 degrees. ... 35 minutes. Make biscuit dough. Turn chicken, pushing pieces ... light and brown and chicken is tender. Serves 4.
Dissolve yeast in lukewarm water. ... in circles for biscuits or pull off a piece ... hot oil and fry until golden on one side. ... Makes about 7 dozen.
Make the biscuits by sifting the flour into ... remaining butter and sliced scallion. Top with upper biscuit halves and serve while hot. Serves 2.
For 4 servings you will need: For 2 servings: Half of the ingredients. Use chicken pieces. For 8 servings: Double the ingredients.
28. FRIED BISCUITS
Add yeast to warm water. ... cut into small biscuits. Drop into hot fat ... freezer, thaw and fry. You do not have ... Great with Apple Butter!
29. FRIED BISCUITS
Mix all ingredients thoroughly. Drop by teaspoon in hot oil, after frying chicken. Cook, turning once, until golden brown. Drain on paper ...
Melt shortening and butter in ... from pan. Place biscuits in single layer next to ... time with the Bisquick mixture in paper or plastic bag.
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