Beef Teriyaki Stir Fry - Recipes - Page 3

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Results 21 - 30 of 35 for beef teriyaki stir fry

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21. STIR - FRY CHICKEN OR BEEF

Put 1 tablespoon of oil ... Add vegetables and stir. Cover and cook for ... add chicken or beef and cook for 5 to ... of 1/4 cup teriyaki sauce, 1/4 cup soy sauce, ... over rice. Serves 6.

22. STIR - FRIED BEEF AND VEGETABLES

Place frozen vegetables in a ... are draining, cut beef cubed steaks into bite-size strips. ... a small bowl stir together water, teriyaki sauce, cornstarch, five spice powder ... or skillet. Stir fry over high heat for 3 ... noodles. Makes 4 servings.

23. STIR-FRIED BEEF AND VEGETABLES

Put frozen vegetables in a ... Drain well. Cut beef steaks into bite-size strips. Set ... a small bowl stir together water, teriyaki sauce, cornstarch, five-spice powder and ... to hot skillet. Stir-fry over high heat for 4 ... sod, 403 mg. pot.

24. TERIYAKI BEEF AND VEGETABLES

Have the meat and vegetables ... add meat slices. Stir constantly over medium heat until ... sugar, and Oriental Stir-Fry Mix. Cook and stir until ... garnish with green onions.

25. BEEF STIR-FRY

Slice beef thin. Marinate in next 3 ... for 30 minutes. Stir-fry beef 3 minutes and remove ... all ingredients. Can be served over white rice.

26. STIR FRY CHICKEN WITH VEGETABLES

Chop all vegetables - set ... garlic powder and teriyaki sauce over meat if desired. ... in vegetables and stir often until done. Vegetables should ... done. Approximately 15 minutes.

27. BEEF AND BROCCOLI STIR FRY

Cut steak into thin slices ... 1/4 cup water, teriyaki sauce, sugar, garlic and sherry. ... at a time stir fry until browned. Add vegetables to ... rice or fried noodles.

28. PEPPER BEEF STIR-FRY

Partially freeze steak; thinly slice ... medium mixing bowl, stir together teriyaki sauce, cornstarch and ground ginger. ... and marinade and stir-fry just until meat is brown ... rice. Makes 4 servings.

29. STIR-FRY VEGETABLES

Heat 2 tablespoons peanut oil ... in 1 cup teriyaki sauce until done (4 to ... 7 to 10 minutes more, stirring frequently. Serves 4 to 6 adults.

30. STIR FRIED TERIYAKI

Cut meat into 1/8 to ... wok or large fry pan. Add half of meat and stir fry 2-5 minutes until browned. ... use boneless chicken, pork or shrimp.

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