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Results 21 - 30 of 284 for beef stew tapioca
Place ingredients in crockpot in order given, cover tightly and let cook all day.
Combine all ingredients in crockpot. Cook on low 10 to 12 hours or high 5 to 6 hours. Relax!
23. OVEN BEEF STEW
Combine all ingredients in a roasting pan and stir well. Cover and bake 3-4 hours in 325-350 degree oven. Stir gently halfway through ...
24. 5 HOUR BEEF STEW
Place all ingredients in a covered casserole. Make sure lid is tight. Cook in oven at 250°F for 5 hours. The last 15 minutes add a cup ...
25. OVEN BEEF STEW
Place meat, potatoes, carrots and ... lid. Add tomatoes, tapioca, salt and thyme. Place lid on roaster. Place in a 250 degree oven and bake 5 hours.
Put everything into a small roaster. Mix well and cover. Bake for 5 hours at 250 degrees. Do not peek. This is good.
27. 5 HOUR BEEF STEW
Mix all. Bake in heavy covered Dutch oven for 5 hours at 250 degrees. Serve over rice or egg noodles.
28. SAVORY BEEF STEW
Brown beef in oil. Add onions, tomatoes, tapioca, broth, seasonings, 2 1/2 ... cooker on low for 1 to 6 hours. Meat will just get more tender.
Put all ingredients in Dutch oven or roasting pan. Cover and cook at 250 degrees all day.
Layer all ingredients except peas ... frozen peas the last 30 minutes. The meat browns beautifully and the tapioca thickens the rich brown gravy.
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