Results 21 - 30 of about 810 for beef stew-celery-carrot-onion

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Add the onion, garlic, carrots, celery to the crockpot. Place meat ... noodles. (Or can add cut up potatoes with the vegetables) Makes 4 servings.

Dice meat and sauté until browned. Add to meat: bones, salt, pepper, parsley and water. Simmer (do not boil) for 1 hour. Add barley and ...

Place the above ingredients in a 5-quart Crock-Pot, stir slightly and cook until done. Serve alone or with rice. This soup makes the gravy ...

Sprinkle meat with salt and ... casserole dish. Brown onion in shortening, add to the ... meat and add celery. Cover and bake 1 1/2 hours. Add carrots and potatoes in with beef and gravy. Bake an additional 45 minutes.

Fry meat until browned; do not season. Add a little water and remaining ingredients. Stir and place in heavy casserole or Dutch oven. Bake ...



Mix all together and bake in a slow oven at 250°F for 4 hours. After 2 hours of baking, stir. The last half hour add a few diced potatoes. ...

Place meat in Crock-Pot, mix flour, salt and pepper and pour over meat. Stir and coat meat with flour. Add remaining ingredients and stir ...

Place meat in crockpot. Mix ... stir to mix well. Cover and cook on low 10-12 hours or on high 5-6 hours. Stir stew thoroughly before serving.

Put all ingredients in crock pot. Cook for 5 or 6 hours on low, or longer if needed. Serve over split corn muffins.

Place meat in crockpot. Add flour, salt and pepper. Stir to coat meat. Add remaining ingredients, stir well. Cover and cook on low 10 to 12 ...

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