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Results 21 - 30 of 298 for beef cubes red wine
Heat oven to 325 degrees. Coat beef with flour. Heat oil in ... and fat. Add wine and enough water to cover ... minutes. Makes 4 to 5 servings.
22. BEEF BOURGUIGNON
Marinate beef in 1/3 of brandy and red wine for at least 1 hour. ... taste. Roll beef cubes in flour, place in hot ... and simmer 1 1/2 hours.
Slice beef in thin slices after it cools. Pour marinade over beef. Refrigerate 2 to 4 days and turn beef daily. Heat and serve in buns.
24. BEEF RAGOUT
Toss beef with flour. Brown in melted ... mushrooms, frozen whole pearl onions and frozen baby carrots in amounts desired. Serve over egg noodles.
Combine stew beef, soup and wine in 2 1/2 quart casserole ... over egg noodles with salad on the side with a bottle of red wine if you desire.
Put water on to boil ... Add garlic, scallions, beef and red pepper and stir-fry until meat ... soy sauce, red wine vinegar, sugar and sesame oil ... table. Makes 4 servings.
Preheat oven to 325 degrees. Flour the beef cubes lightly, brown them in hot ... to broth while baking in the oven if there is not enough broth.
Cook bacon in a skillet ... meat. Brown the beef cubes in the bacon grease and ... add the consomme, wine, tomato juice and seasonings. ... egg noodles or rice.
Using a large skillet, add oil and brown beef cubes and diced onion. Drain off ... occasionally. Add diced red and green peppers and sliced ... cooked noodles. Serves 4.
Pound flour into steak; brown ... leaf, bouillon and wine (if wine omitted, double beef bouillon). Simmer covered 1 1/2 ... potatoes or egg noodles.
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