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Results 21 - 30 of 441 for beef chunks
Drain juice from tomatoes when ... oil to brown beef. Stir frequently, then moisten ... prepared a day in advance, as it keeps well in refrigerator.
Combine the beef, rub and vegetable oil ... well. Can be stored in an airtight container in your spice cabinet for up to 3 months. Yield: 2 cups.
Cut beef in small, thin slices. Slice ... pepper to meat mixture, pour the hot sauce mix over the meat, etc. Serve immediately with steamed rice.
While macaroni is cooking, brown hamburger, season as it cooks with minced onions (dried) and garlic salt. Drain macaroni and in large bowl ...
In 8 quart Dutch oven ... remaining oil, cook beef chunks, stirring frequently until meat ... beef chunks and potatoes are fork tender. Serves 10.
Brown hamburger, onion, salt and pepper. Cook noodles in salted water; drain and add mushrooms, mushroom soup and Cheez Whiz. Combine with ...
Cut beef across grain into thin slices. ... in meat and soy sauce mixture, bring to boil. Cook and stir until sauce thickens. Serve immediately.
Cut beef across grain into thin slices. ... sauce mixture; bring to a boil. Cook until sauce thickens. Grab your chop sticks and serve immediately.
Brown beef cubes in shortening for about ... smooth. Pull vegetables and meat to one side. Add flour mixture and stir until gravy is thickened.
30. BEEF STEW
Put in bag and mix. ... carrots, cut in chunks 4 potatoes, cut in chunks ... (lg.) tomatoes Drop beef chunks into bag with flour ... until done. Serves 8.
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