Results 21 - 30 of 49 for bean cake

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Cream butter and sugar. Add egg. Mash pinto beans and add to mixture. Sift ... for 1 hour. Mix together. If too thick to spread, add more liquid.

Preheat oven to 350 degrees. ... dry ingredients. Whip beans in blender. Alternate beans with ... nuts. Bake 1 hour. Frost with brown sugar glaze.

Cream butter, sugar and eggs. Mash pinto beans and add to this mixture. ... hour. Just mix and spread. If the icing is too thick, add more liquid.

CRUST: Pat crust into bottom ... of shaved vanilla bean. Beat thoroughly with electric ... (very carefully) baked cake. Bake 5 minutes at ... Refrigerate. Serve very cold.

Cream sugar and butter and add eggs, beans and vanilla. Sift dry ingredients; ... coated with 1/2 cup flour. Bake in tube pan 1 hour at 350 degrees.



Cream sugar, oil and eggs. ... mixture. Stir in beans, apples, nuts and raisins. ... at 350 degrees for 1 hour and 15 minutes (or until done).

Cream butter, sugar and eggs. Mash beans and add to mixture. Sift ... apples, raisins, nuts and vanilla. Bake in tube pan at 350 degrees for 1 hour.

Cream sugar and butter; add eggs and beans. Sift all dry ingredients ... Put in 10 inch tube pan or bundt pan. Bake 45 minutes at 375 degrees.

Mix dry ingredients together in ... thoroughly. Bake in prepared cake pan at 350 degrees for 40-50 minutes. Good served hot. (See above hint.)

In a preheated wok, pour ... minutes. Add sliced bean cakes, bamboo shoots, water chestnuts, ... sufficiently to coat ingredients. 3 to 4 servings.

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