Results 21 - 24 of 24 for barbecue sauce chicken or turkey

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Combine all ingredients. Put meat ... Add meat and cover. Simmer for 30 minutes. Serve with noodles or rice. (Can be extended with more meat.)

A grilled/smoked turkey is juicer and has a ... recommended size for barbecue is 12-14 pounds. The turkey ... reading about beer-in-the-butt chicken, I thought why not ... Cover with Saran or plastic wrap and refrigerate overnight. ... turkey with basting sauce. When thermometer is around ... 15 minutes before carving.

Combine 1 cup stuffing mix, ... remaining stuffing mix, turkey (or ground beef), eggs, and 1/4 cup of the barbecue sauce; mix well. Spoon a ... minutes. Makes 4-6 servings.

Simmer all ingredients on medium heat for 1 hour. 12 servings.

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