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Results 21 - 30 of 46 for baking duck
In a saucepan, sauté onion ... garlic salt; coat duck pieces. In a large skillet, ... 13-inch x 9-inch baking dish. Top with tomato mixture; sprinkle with cheeses. Bake, uncovered, at 375°F for ... pasta. Yield: 8 servings.
22. ROAST WILD DUCK
Soak ducks overnight in salt water. Change ... outside of ducks. Bake ducks in roasted pan lined ... last hour, baste every 15 minutes with wine.
Cook raisins, sage, pepper, salt, ... milk to moisten. Bake your goose, duck, chicken or turkey about ... the poultry. Finish baking until brown.
24. DUCK MONTMORENCY
Rub ducks with salt, pepper and rosemary. Heat oil in a large baking dish and brown ducks. Brush with honey and bake in a moderate oven for ... potatoes and minted peas.
Choose large duck with firm breast and thighs. ... and around duck. Bake at 350 degrees for 2 ... baked. Serve with rice and giant green peas.
26. WILD DUCK & RICE
Pressurize ducks with apple and potato, onion ... large square glass baking dish and cook in oven ... to keep moist. Bake at 400 degrees for 30-40 minutes.
Disjoint duck. Heat butter in Dutch ... in Dutch oven. Bake, covered, at 250 degrees ... constantly, until thickened. Serve gravy with duck. 4 servings.
Brown celery and onion in ... Refrigerate overnight. Before baking add 1 can of cream ... top of casserole. Bake at 350 degrees for 1 ... with shredded cheddar cheese.
Put pieces of chicken in baking pan. Brush on duck sauce (enough to coat chicken). ... glass white wine. Bake at 350 degrees for about ... add more white wine.
30. DUCK HASH
Melt butter; add onion and ... Put in shallow baking dish and sprinkle with buttered crumbs. Bake in preheated oven (350 degrees) for 30 minutes. 4 servings.
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