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Results 21 - 30 of 164 for bakers german sweet chocolate pie
Place first 5 ingredients in ... Pour into greased 10-inch pie plate and sprinkle with coconut and pecans. Bake at 350 degrees for 35 minutes.
Combine in mixing bowl. Beat ... greased 8 inch pie pan; make a next-like shell, ... heat. Stir until chocolate is melted. Cool until thickened. ... serving. Makes 6-8 servings.
Beat egg whites with salt ... in 8 inch pie pan. Build sides up to ... degrees. Cool. Melt chocolate in water over low heat ... filling may be doubled.
Melt chocolate and butter over low heat ... blended. Pour into pie shell. Bake at 400 degrees ... ice cream, if desired. Store in refrigerator.
Melt chocolate and butter over low heat ... blended. Pour into pie shell. Bake at 400 degrees ... Cool or serve warm with Dream Whip or ice cream.
Heat chocolate, butter and coffee in ... nuts. Pour into pie shell. Bake at 375 degrees ... until filling is completely puffed across top. Cool.
27. ALMOND FUDGE PIE
Toast slivered almonds and set aside. Melt chocolate with butter in saucepan over ... almonds. Pour into pie shell. Bake at 350 degrees ... additional almonds, if desired.
Combine pie filling mix, chocolate and milk in saucepan. Cook ... pecans. Press into 9-inch pie pan. Bake at 350 degrees for 20 minutes, cool.
Melt chocolate with butter over low heat, ... mixture. Pour into pie shell. Combine coconut and nuts; ... with foil last 15 minutes of baking.
Melt chocolate and butter. Add other ingredients. Pour in shell and bake at 325 degrees for 40 minutes.
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