Results 21 - 30 of 86 for baked sole fillet

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Arrange fillets in shallow dish. Brush with ... Sprinkle with cheese. Bake, uncovered at 375 degrees ... tested with a fork. Makes 8 servings.

Grease bottom of baking dish ... Place large crinkled wet wax paper on top. Bake at 400 degrees 7 minutes. Remove paper and bake another 5 minutes.

Sprinkle celery in shallow baking ... onion. Add wine. Bake in preheated moderate oven (350 degrees) for 25 minutes, or until fish flakes. Serves 4.

In greased 8x8x2 baking dish ... 1/4 cup cheese. Bake in 375 degree oven 20 to 25 minutes or until fish flakes easily with fork. Makes 4 servings.

Spray bottom of glass pan ... then open paper over the dish. Bake at 400 degrees for 7 minutes. Take paper off and bake another 5 minutes. Serve.



Melt butter and pour into ... top of fish. Bake at 500 degrees for 12 ... flakes easily with fork. Yield: 4 servings - 1 serving = 115 calories.

Dry sole by patting with paper towels. ... or Mrs. Dash. Drizzle butter over fish. Bake in 375 degree oven for 20 to 25 minutes or until tender.

Preheat oven to 350 degrees. ... cheese. Dip fish fillets in butter and then crumb ... in baking pan. Bake 350 degrees for 25-30 minutes ... Serve with lemon wedges.

Heat oven to 425 degrees. ... Place each frozen fillet in center of individual piece ... ungreased cookie sheet. Bake until fillets flake easily with ... 40 to 45 minutes.

Preheat oven to 375 degrees. ... baking dish. Rinse fillets with water and pat dry. ... pepper to taste. Bake until fish is opaque, about ... serve. Makes 6 servings.

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