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Results 21 - 30 of 242 for baked chicken vegetables
Place chicken parts in 9x13 inch casserole. Cut up carrots, potatoes, onion and place in casserole with chicken. Salt and pepper.
About 45 minutes before serving, ... dish, combine frozen vegetables with 1/2 teaspoon salt. Sprinkle chicken with paprika, pepper and 1 ... covering vegetables completely. Bake 40 minutes or until chicken is tender. Serves 4.
Parboil fresh vegetables or thaw and drain vegetables ... Combine soup, milk, chicken, vegetables and cheese. Spread ... inch baking dish. Bake for 25 minutes at 350 ... bread crumbs, if desired.
Salt and pepper chicken - lay it in a ... Lay potatoes on top and pour soup over top. Cook at 350 degrees for about 45 minutes. Makes 4 servings.
Mix soup, milk, salt, 1/2 cheese, vegetables, chicken, 1/2 onion in 8 ... place on top. Bake 15 minutes. Top with remaining ... can add water chestnuts.
Mix first 6 ingredients and ... heat. Stir in chicken and vegetables. Put in 1 1/2 ... crushed potato chips. Bake 375 degrees for 30 minutes. 4 servings.
Brown chicken in 2 tablespoons butter. Cook ... and sauce. Cover. Bake at 350 degrees for 20 ... remaining cheese. Bake until melted. 4-6 servings.
Thaw and drain well. Combine chicken, soup, milk, salt, vegetables, 1 cup cheese and 1 can onions. Bake in 9"x13" pan at 450 ... can sliced water chestnuts.
Cook vegetables according to instructions on package. ... for the top. Bake in 2-quart baking dish 40-45 ... 375 degree oven. Yield: 6 servings.
Combine first 4 ingredients in ... 3 pieces of chicken at a time, shake (reserve ... over chicken. Cover, bake at 350 degrees for 1 1/4 hours.
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