Results 21 - 30 of 104 for bacon souffle

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Thaw spinach souffle. Mix together all ingredients. Pour into unbaked 9-inch pie shell. Bake at 400 degrees for 25 to 30 minutes.

Preheat oven to 325 degrees. ... meantime, saute the bacon until browned and remove it ... minutes or until the top is golden. Serve hot. Serves 6.

Fry bacon until crisp, drain and crumble, ... cheese and bread crumbs, sprinkle on top, dot with remaining butter. Bake at 400 degrees until bubbly.

Prepare this dish the night before. Grease 9 x 13 baking/serving dish. Line bottom with bread slices. Spread grated cheese and crumbled ...

Beat eggs and add milk, ... cheese and crumbled bacon. Then, add spinach and ... encourage our family to eat spinach. It worked! We all loved it!



Split 3 mild green chili peppers lengthwise and remove seeds. Mix: Spoon into peppers and sprinkle with Parmesan cheese. Place in buttered ...

Pound veal until 1/4 inch ... veal. Spread spinach souffle over half of the veal. ... dish. Top with bacon slices. Cover; microwave on MEDIUM-HIGH ... halfway through cooking time.

Marinate chicken in 1 cup ... 1 hour. Fry bacon and set aside. Brown onions ... wine. Serve over Souffle Potatoes. You can use 1 ... brown, about 1/2 hour.

Pound veal until 1/4 inch ... veal. Spread spinach souffle over half of the veal. ... dish. Top with bacon slices. Cover. Microwave on medium-high ... halfway through cooking time.

Clean mushrooms. Remove and chop ... and crumble the bacon. Mix the bacon, onion ... the thawed spinach souffle. Spoon into mushroom caps. ... broiled at last minute.

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