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Results 21 - 30 of 96 for au juice
21. COQ AU VIN
Breasts, seasoned with salt, pepper and garlic are browned in oil and removed. Onions and celery are browned in same skillet, then breasts ...
Sprinkle steaks with salt and ... drippings stir water, lemon juice and Worcestershire sauce. Stir well and ... the sauce on steaks and serve.
Sprinkle fillet with salt and ... butter and lemon juice. Add mushrooms and saute ... Serves 4-5. WINE SELECTION: German Dry Riesling (Kabinett)
Sprinkle steak with salt and pepper. Place over hot coals and sear quickly on each side. Combine remaining ingredients and baste steak as ...
Rub a 7 x 11 ... butter. Squeeze lemon juice over broccoli. Heat soup, sharp ... until bubbly and thoroughly heated through. Makes 4 to 6 servings.
Grease pan with butter. Line dish with pineapple. Mix flour and sugar together. Pour this mixture over pineapple. Cover with grated cheese. ...
Make cream sauce, then add Cheddar cheese (may need more salt). Fold in crab meat, add chopped or dry parsley. Mix in sherry wine. Put in ...
Saute onion and celery in ... and add lemon juice and crabmeat and mix well. ... at 350 degrees for 15-20 minutes until top is brown and crusty.
Heat oven to 350 degrees. Reserve the juice from the artichokes. Halve the ... bread crumbs, cheese and paprika. Bake 30 minutes or until bubbly.
30. COQ AU VIN
Using 2 large frying pans ... along with lemon juice for a few minutes. Transfer ... refrigerated. Even better made a day ahead. Serves 8 to 10.
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