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Results 21 - 30 of 144 for asparagus salad
Steam asparagus until bright green and tender ... processor or blender and blend until well mixed. Pour over salad and toss. Yields 6 to 8 servings.
Steam asparagus 4 to 6 minutes. Cool, ... onions with tops (chopped) and 2 ounces crumbled Bleu cheese. Cover. Refrigerate 2 hours or overnight.
To make dressing: Combine strawberries, ... 1/4 of the asparagus spears and drizzle with about ... Sprinkle with 1 Tbsp. almonds. Yield: 4 servings.
Slice asparagus in 1-inch lengths on diagonal. ... until sugar is completely dissolved. Add asparagus and toss in bowl with spoon. Chill slightly.
(I added garlic salt instead ... tough ends of asparagus. Remove scales using a ... Italian dressing, unless I was serious about the low calorie.
Cook asparagus, covered in water 15 ... Combine all and chill 4 hours before serving. Slices of turkey or chicken can be added to salad if desired.
Cook asparagus until tender-crisp; mix sauce ingredients in a small bowl with a small whisk and pour over asparagus after draining.
Boil asparagus tips until tender. Cut in ... salt. Add oil and pomegranate seeds or lemon. Pour over asparagus. Mix well. Sprinkle with parsley.
Wash and peel asparagus. Cut diagonally into 1 ... refrigerate until serving time. Just before serving, add vinegar and toss until well blended.
Cook pasta as directed on package, adding asparagus for the last 2 minutes; ... 24 hours). Serve salad with pepper. Makes 4 servings. ... in tightly covered container.
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