Layer in a Pyrex dish: Asparagus Eggs Cheese Repeat layers. Top with crackers and a little cheese. Mix ... Pour over layered casserole. Bake at 325 degrees ... 20 minutes. Serves 8.
Drain asparagus, reserve juice of 1 ... cheese and crumbled Ritz crackers. Mix cream of mushroom ... in 1 quart casserole as follows (twice) : asparagus, ... degrees for 20-30 minutes.
Place asparagus in bottom of casserole. Cover with mushroom soup ... then spread with Ritz crackers followed by cheese. Bake at ... and cheese has melted.
Combine beaten eggs, soup, cheese and mayonnaise. Fold in asparagus and pour into a greased casserole dish. Cover with cracker crumbs and dot with butter. ... for approximately 30 minutes.
Ingredients: 7 (cheese .. its .. mayonnaise .. soup ...)
Into a baking dish rotate in layers asparagus and crackers. Remove half of soup ... stir. Add to casserole. Top with cheese and ... stalks) of cooked broccoli.
Grease a 2 quart square casserole and line bottom with crumbled Ritz crackers. Drain asparagus and reserve juice. Layer asparagus, ... degrees for 30 minutes.