Results 21 - 30 of 39 for appetizer baked roll ups

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Spread 1 container of crescent rolls on a flat pan. Bake according to directions until barely ... 350°F until golden brown. Cut into small squares.

Heat oven to 375 degrees. ... well. Separate crescent rolls into 4 rectangles. Press perforations ... sprinkle with seeds. Bake at 375 degrees for 12 ... require additional baking time.

Heat oven to 375 degrees. ... baking mix; gently roll in baking mix to coat. ... with reserved egg. Bake until edges are light golden ... over top. 36 appetizers.

Unroll dough and press into ... 10x15x1 inch jelly roll pan to form crust. Bake at 375 degrees for 10 ... minutes. Let stand 5 minutes before serving.

Unroll dough and press into ... to form crust. Bake at 375 degrees for 10 ... is melted. Let stand 5 minutes before serving. Cut into 36 pieces.



Unroll and press into 10 x 15 inch jelly roll pan. Bake 375 degrees for 10 minutes. ... and garnish with thin red pepper strips. Makes 3 dozen.

Unroll dough into rectangles; press ... of 15"x10"x1" jelly roll pan to form crust. Bake at 375 degrees for 10 ... desired. Approximately 3 dozen.

Place 1/2 of crescent rolls in bottom of ungreased 8 ... with sesame seeds. Bake in 350°F oven for 30 ... frozen before baking. Thaw to bake.

Unroll dough into rectangles. Press ... 10 inch pan. Bake at 375 degrees for 10 ... degrees for 15 minutes. Let stand 5 minutes before cutting.

Any combination: broccoli, cauliflower, olives, tomatoes, carrots, celery. Roll dough out in 11x15 inch baking sheet. Bake at 375 degrees for 10 ... top with fresh vegetables.

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