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111.
UNCLE JOHN'S BEEF GOULASH
Slowly cook 6 small onions in oil until soft. Add paprika to onions. Add meat and cook until it comes to a boil, lower to a simmer. Add ...
Ingredients: 10 (beef .. garlic .. oil .. onions .. paprika .. salt ...)
112.
CHILI JOHN'S CHILI
Brown meat with onion and garlic; add rest of the ingredients except beans. Stir after adding. Simmer for at least 2 hours. Add beans, ...
Ingredients: 14 (accent .. beans .. garlic .. paprika .. salt ...)
113.
JOHN'S FRESH SALSA
Chop all by hand. If it's too hot with jalapenos, use 2 cans chopped chiles. If it's still too hot, add a little finely shaved unsweetened ...
Ingredients: 8 (chiles .. cilantro .. jalapenos .. juice .. onions ...)
114.
HOPPING JOHN
Pan-fry bacon and onion in heavy saucepan until onion is tender but not brown. Stir in rice, water, salt, hot pepper sauce and beans. Bring ...
Ingredients: 7 (onion .. rice .. salt .. sauce ...)
115.
UNCLE JOHN'S SOUR CREAM BISCUITS
Blend all dry ingredients. Add and blend sour cream. Add the milk, stirring well to make a soft dough. Turn onto a lightly floured board ...
Ingredients: 7 (cream .. flour .. milk .. salt .. soda ...)
116.
SKINNY HOPPIN' JOHN
Rinse the peas and place them in a deep saucepan with 2 1/2 cups cold water. Bring to a boil, then reduce heat to a simmer. Cook until peas ...
Ingredients: 9 (onion .. peas .. salt ...)
117.
JOHN'S JUNGLE JUICE
Mix together and put in jar. Drink 2 ounces in the morning and 2 ounces at night. This is good for cholesterol.
Ingredients: 4 (honey .. juice .. vinegar ...)
118.
TRADITIONAL HOPPIN' JOHN
Wash black-eyes, then in 5 cups boiling water, boil 2 minutes. Remove from heat and soak overnight. (Or, for quick method: Add boiling ...
Ingredients: 9 (leaf .. onion .. peas .. pieces .. rice .. salt ...)
119.
APPLE JOHN
Peel apples and slice. Fill an 8-inch square or round pan almost to the top. Sprinkle sugar and cinnamon over apples. Using the box ...
Ingredients: 4 (cinnamon .. pan .. sugar ...)
120.
HOPPIN' JOHNS
Heat peas and water to boiling in medium saucepan. Cover and remove from heat. Let stand 1 hour. Fry bacon; drain. Add onion to peas; cover ...
Ingredients: 10 (coarsely .. rice .. salt .. yogurt ...)
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