| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 278 for tomato vermicelli
111. COLD SPAGHETTI
Cook and drain noodles - let cool. Slice olives, tomatoes and green peppers into small pieces and add to cooled noodles. Add entire bottle ...
112. RO-TEL CHICKEN
Boil chicken, remove bones, leave juice in pot and cook vermicelli. Drain vermicelli, add cut-up ... bake at 350 degrees for 20 or 30 minutes.
Fresh tomatoes are marinated in ... then tossed with vermicelli. 1. In a medium ... Sprinkle with the parsley and pass the cheese on the side.
114. LEONA'S QUICK DINNER
Brown ground chuck in 1/2 ... Worcestershire sauce. Add tomato sauce. Simmer until well mixed. ... are needed. Cook Vermicelli as directed. Do not overcook. ... and French garlic bread.
115. ROTEL CHICKEN
Cook and bone chicken, at least four cups. Boil chicken and cut into bite size pieces. Saute onions and pepper in 1 1/2 stick butter until ...
116. CRAB GIOVANNI
Melt the butter in a large frying pan and slowly saute the onions, mushrooms and garlic until tender. Combine with remaining ingredients, ...
117. ROTEL CHICKEN
Cook chicken in enough water to make 1 1/2 quart of broth. Saute onions, peppers, mushrooms in butter. Cook spaghetti in broth. When tender ...
Prepare pasta as package indicates. ... minutes. Add chopped tomato and sliced mushrooms. Let simmer ... pasta; sprinkle with Parmesan cheese.
119. ROMAN HOLIDAY
Brown ground chuck. Drain. In 2 tablespoons oil saute garlic, green pepper, celery and onion until tender, crunchy. Toss all ingredients ...
Bring lamb bones to boil ... from top. Add tomato paste, lemon juice and garlic. ... add the broken vermicelli, and keep stirring until ... pepper, if you wish.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables