| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 1,670 for tart
111. PECAN TARTS
Beat brown sugar and butter. ... thoroughly. Pour into tart shells. Bake at 375°F for ... press into well greased mini muffin or tart pans.
112. MAID OF HONOR TARTS
Mix all ingredients together, except ... teaspoonful jam in tart pan and cover with a ... or an 8-inch or 9-inch square cake or pan of squares.
113. WALNUT TARTS
Dough: Place flour in a ... in 2 ungreased tart pans. Press with thumb and ... the dough ingredients in half, but do not cut the filling in half.
114. ZUCCHINI TARTS
Sauté zucchini, onion and mushrooms ... cheese mixture. Cook tart shells as directed (they come ... 375°F to 400°F for 20 minutes.
115. PEANUT BUTTER TARTS
Spoon a tablespoon of whipped ... bottom of each tart shell. Set aside. In a ... teaspoon jelly. Leftovers may be frozen. Yields 10 to 12 servings.
Mix all ingredients well. Form ... Place in small tart pans and press around bottom ... fork; add sugar, melted butter, vanilla and salt. Mix well.
117. CRISP APPLE TART
Preheat oven to 350 degrees. Pare, core and slice apples and set aside. Combine dry ingredients (except sugar and cinnamon) and cut in ...
Crust: Stir together the first ... a 10 inch tart pan. Bake crust at 350°F ... until set. Remove sides of tart pan and garnish if desired.
119. DUTCH APPLE TART
Pare, half, and core apples. Slice 4 to 6 halves into prepared unbaked crust. Mix sugar, flour, and cinnamon. Sprinkle 1/2 of mixture over ...
Mix ingredients. Fill shells and bake at 400 degrees for 10 minutes or 350 degrees for 20 minutes or until done.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables