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Results 111 - 120 of 627 for swedish meatballs
111. SWEDISH MEATBALLS
Place ingredients (in order given) ... fat and brown meatballs slowly. When brown, remove meatballs ... let heat slowly. Makes 6 to 8 servings.
112. SWEDISH MEATBALLS I
Mix all ingredients thoroughly. Shape ... vegetable oil. Remove meatballs and make gravy. Return meatballs ... the boiling water and sour cream.
113. SWEDISH MEATBALLS
Mix well. Make into 1 inch size meatballs. Bake in 350 degree ... the white sauce and heat, then serve. Heat until warm, then add the meatballs.
114. SWEDISH MEATBALLS
Combine ingredients for meatballs. Roll into small balls. ... tablespoon Worcestershire sauce. Add meatballs and stir. Cook for at least 2 hours.
In a bowl, mix the ... in pot. Drain meatballs and add to pot. Cover ... minutes, stirring occasionally, and serve over rice, noodles or pilaf.
116. MEATBALLS (SWEDISH)
Mix well; make small balls ... mushroom pieces. When meatballs are browned, pour gravy mixture ... baking at 325 degrees for 30 minutes. Makes 80.
117. SWEDISH MEATBALLS
In saucepan, mix together mushroom soup, water and half of the dry onion soup mix. In mixing bowl, combine ground beef, cracker crumbs, egg ...
118. SWEDISH MEATBALLS
Mix with soup. Combine 1/4 ... mixture, cover and cook over medium (simmer) heat for 20 minutes. Goes well with mashed potatoes. 36 meatballs.
119. SWEDISH MEATBALLS
Blend meat, crumbs and milk. ... in butter. Remove meatballs. To pan juices add ... Pour over meat and add dill or parsley. Serve with noodles.
120. SWEDISH MEATBALLS
Soak first 2 ingredients in separate bowl. Mix all other ingredients together, then add bread crumb mixture. Make balls; put on cookie ...
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