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Results 111 - 120 of 192 for stuffed green peppers italian
111. ITALIAN CASSEROLE
Brown the meat and skim off fat. Add chopped onion, green pepper, well-drained corn, tomato soup ... immediate serving, the other for freezing.
Brown ground turkey and drain. ... Cut tops off green peppers and fill. Cook at 325 ... to pass through easily. Top with cheese if so desired.
Cook eggplant in boiling water ... eggplant, pulp, salt, pepper and cayenne to shrimp mixture; ... 8 servings. Tomato Sauce can be made ahead.
114. STUFFED MUSHROOMS
Mix ingredients. Melt 1/4 cup butter with dash of Tabasco and Worcestershire sauce. Pour into mushroom caps. Pour remaining into first ...
Saute in 2 tablespoon oil, 1 green pepper, 1 medium onion and ... Mix egg, and Italian seasoning, spread one half on ... pizza or spaghetti sauce.
Clean and dry (wet peppers splatter when placed in oil). ... brown. Serve hot or room temperature. Serves 8. Great with tossed salad or antipasto.
Mix ricotta and Mozzarella cheese ... chuck, onion and green pepper in pan with a little ... water, salt, pepper, Italian seasoning and sugar. Add meat ... of four. 2 servings.
Prepare rice, cook sausage until browned, breaking apart with fork. Drain. Toss rice with sausage, onion and pepper.
119. ITALIAN BUFFET SALAD
Combine first 6 ingredients in ... 2-inch strips. Cut peppers into strips. Put vegetables in ... mixture. Refrigerate 1-2 days. Drain and serve.
120. RICOTTA STUFFED SOLE
Preheat the oven to 375 ... cheese, Parmesan cheese, green onion, Italian seasoning or basil, and pepper. Place about 2 tablespoons ... serving. Makes 4 servings.
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