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Results 111 - 120 of 550 for spice mixed nuts
Preheat oven to 350°F. In ... speed, combine cake mix, 1 egg, butter and 2 teaspoons pumpkin pie spice until crumbly. Press onto bottom ... crust, sprinkle with nuts. Bake 30 to 35 ... refrigerator. Makes 48 bars.
112. PEAR COFFEE CAKE
Heat oven to 350 degrees. ... 9"x5"x3". Toss pears, nuts, granulated sugar and pumpkin pie spice. Mix baking mix, eggs, butter and ... drizzle over warm loaf.
113. JAM CAKE
Mix and pour into greased and ... it starts to boil, do not stir. Cook to soft ball. Beat until thickens and frost. If too hard, add hot water.
114. EASY PUMPKIN SWIRL
Heat oven to 375 degrees. ... evenly. Sprinkle with nuts. Bake 13 to 15 ... cheese, 6 tablespoons butter, and 1 teaspoon vanilla until smooth.
115. PEAR COFFEE CAKE
Heat oven to 350 degrees. ... inches. Toss pears, nuts, granulated sugar and pumpkin pie spice. Mix baking mix, eggs, butter and ... drizzle over warm loaf.
116. JAM CAKE
Separate eggs and beat. Mix with milk, shortening and jam. ... powder, soda and spices in approximately 2 cups flour. ... Then spread over cake.
117. SHORT CAKES
Bake in two tins. Mix well and bake in hearts ... Bake slowly. HINT: In recipes zest is not soap, but a frozen collection of grated citrus rinds.
In bowl, combine cake mix, 1 egg, butter and 2 teaspoons pumpkin pie spice with electric mixer until crumbly. ... crust; sprinkle with nuts. Bake at 350 degrees ... bars. Store in refrigerator.
Preheat oven to 350 degrees. ... speed, combine cake mix, 1 egg, butter and 2 teaspoons pumpkin pie spice until crumbly. Press onto bottom ... crust; sprinkle with nuts. Bake 30 to 35 ... bars. Store in refrigerator.
120. PUMPKIN PIE CAKE
Mix eggs, pumpkin, sugar, pumpkin pie spice, salt and Milnot. Pour ... until knife comes out clean. (Needs no frosting; good with whipped cream.)
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