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Results 1 - 10 of 31 for yeast breadsticks
In a saucepan, heat milk, ... to lukewarm. Dissolve yeast in warm water. Combine milk ... minutes or until golden. Yield: about 24 breadsticks.
Crisp homemade Breadsticks (Grissini). In large mixer bowl ... the flour, the yeast, and salt. Add 2 ... onto floured surface. Continue as above.
Dissolve yeast in warm water in 2 ... Should make about 2 dozen breadsticks. 70 calories per breadstick. If using self-rising flour, omit salt.
4. BREADSTICKS
In large mixer bowl, combine 1 cup flour, yeast, sugar and salt; mix ... brush tops of breadsticks. Sprinkle with poppy or ... cool. Yield: 24 breadsticks.
Dissolve yeast in warm water in large ... minutes or until breadsticks are deep golden brown and ... Makes 24 breadsticks. Mix all ingredients.
In large bowl, dissolve yeast in the warm water. Stir ... 400 degree oven 15 minutes or until lightly browned. Remove to racks to cool. Makes 24.
7. BREADSTICKS
Combine 3/4 cup of the flour and yeast. In a saucepan heat ... Decrease oven to 300 degrees and bake 25-30 minutes longer. Makes 24 breadsticks.
In a large mixer bowl, sprinkle yeast over the 1/4 cup water. ... inches long. Set breadsticks, 1 inch apart, on ... Cool on pan for 2 minutes.
In a saucepan, heat milk, ... to lukewarm. Dissolve yeast in warm water. Combine milk ... minutes or until golden. Yield: about 18 breadsticks.
Early in the day or ... sugar, salt and yeast. In a small pan ... seeds. Bake 20 minutes until golden brown. Cool on rack. Makes 12 bread sticks.
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