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Results 21 - 30 of 31 for yeast breadsticks
21. SOFT BREADSTICKS
Dissolve yeast in warm water. Stir in ... salt or sesame seed. Bake until golden brown about 15 minutes. Immediately remove from cookie sheet.
22. BREADSTICKS
2 grams fat per serving. ... and water, sprinkle yeast over top. Let stand 10 ... degrees 20-25 minutes until lightly browned. Serve while warm.
23. SOFT BREADSTICKS
Dissolve yeast in warm water. Add sugar, ... golden brown. Brush with melted butter and sprinkle with garlic powder and Parmesan cheese, if desired.
Mix together 1 1/2 cups flour and 1 package yeast. Heat together water, shortening, ... degrees until golden. Brush with butter. Freezes well.
25. SOFT BREADSTICKS
Dissolve the yeast in warm water. Add sugar. ... degrees for 12 to 15 minutes. This bread is best served warm from the oven. It does not store well.
26. SOFT BREADSTICKS
Dissolve yeast in warm water. Stir in ... egg white. Sprinkle with salt or sesame seed or just coat with garlic butter. Bake about 15 minutes.
27. SOFT BREADSTICKS
In large mixing bowl; mix ... the flour and yeast. In saucepan heat milk, ... 10 to 15 minutes until golden brown. Makes about 24 breadsticks.
In large mixer bowl, stir ... cups flour and yeast. Heat together water, shortening, ... butter. Makes 24 bread sticks. Good with spaghetti or soups.
Grease 13x9 pan. Dissolve yeast in small bowl of warm ... constantly. Beat in yeast. Beat 2 minutes scraping bowl as needed. Stir in onion and cheese.
Dissolve yeast in water; add salt, sugar, ... with beaten egg, sprinkle with sesame, celery or poppy seed. Bake 20 to 25 minutes. Yield: 4 dozen.
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