Results 111 - 120 of 208 for seafood white sauce

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Combine all ingredients and toss lightly. Chill at least 30 minutes.

Combine all ingredients EXCEPT BROCCOLI, FISH, AND SHERRY in medium saucepan. Bring to boiling. Reduce heat. Add broccoli and simmer 10 ...

In a large bowl, toss ... bowl, mix chili sauce, horseradish, Worcestershire sauce and ... Gently fold in seafood mixture. Cover and refrigerate while ... until tender, but firm.

Heat soup, then add oysters, salt and pepper, sherry, shrimp and crabmeat. Pour into a chafing dish and serve with assorted melbas, or ...

Saute onion, green pepper and garlic in oil. Add remaining ingredients. Simmer, covered 20 minutes. Serves 6.



Cook rice mix according to ... soup mixture with seafood and place in large flat ... 2 cups medium white sauce over all. DO NOT STIR!!! ... minutes (longer if frozen).

Heat the oil and saute ... 30-40 minutes until sauce is slightly thickened. Add fresh ... over pasta in large individual serving bowls. Serves 12.

Mix all ingredients, put in a 9 x 13 inch pan. Cover and refrigerate until ready. Saute corn flake crumbs and almonds in butter. Put on top ...

Saute vegetables in butter and wine. Cool. Add to seafood. Add Worcestershire, garlic powder, ... refrigerate overnight. Pour white sauce over mixture, stir, sprinkle with ... pastry shells for luncheon.

Heat first 6 ingredients in saucepan on medium; cook and stir until cheese melts. Cut broccoli spears into 1 inch chunks. Add broccoli and ...

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