Sauces Pesto - Recipes - Page 12

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Results 111 - 120 of 191 for sauces pesto

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111. PESTO SAUCE

Place all contents into blend on "whirl" until sauce is smooth. Makes enough sauce for 1 pound of your favorite pasta. This is a great all ...

112. PESTO SAUCE - QUICK & EASY

Put all ingredients together in blender. Blend for 3 minutes until it becomes the consistency of a thick puree. No need to heat. Put ...

113. PESTO SAUCE

Put the basil, garlic and cashews in a blender or food processor. Use as much garlic as you can stand! Start blending. Pour in the olive ...

114. PESTO SAUCE

Place all the ingredients in a food processor and blend. Put in a jar; add 1/2 inch oil (1/2 oil and 1/2 olive oil) and refrigerate it. You ...

115. PESTO SAUCE

Combine ingredients in Cusinart or ... pasta of choice. Pesto will keep in refrigerator for ... plastic bags of jars for 6 months. Serves 6 to 8.

116. PESTO SAUCE

Combine basil, nuts, garlic (after pressing in garlic press or chopping finely), oil and pepper in blender or food processor. Process until ...

117. PESTO SAUCE

Wash basil and parsley; remove leaves from stem. Puree all ingredients together in a food processor. Pour over cooked pasta and mix well. ...

118. PESTO SAUCE

In a food processor fitted with a steel blade whir the basil, olive oil, garlic and salt until the mixture is smooth. Store in a plastic ...

119. PESTO SAUCE HEARTY SOUP

Trim root ends and green tops off leeks. Split leeks in half lengthwise and rinse thoroughly. Thinly slice leeks crosswise. In an 8 to 10 ...

120. EUGENE'S PESTO SAUCE

Put basil and oil in blender. Set blender on low, then add other ingedients a little at a time. Serve as is. Cook pasta and mix Pest in, ...

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