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Results 111 - 120 of 279 for salmon steaks
111. SALMON PEPPER STEAK
Lightly dredge steaks with flour, press pepper firmly ... wine and stir quickly until it begins to steam. Garnish with lemon slices and serve.
Arrange steaks in 12 x 8 inch ... steak. Cover with wax paper. Cook at high for 9-11 minutes. Let stand covered 3 minutes before serving. Serves 4.
Saute vegetables lightly in 1 ... Season. Cover each steak with 1 or 2 tablespoons ... Be careful when opening the packages as the steam is hot.
Place fish in a single layer on a preheated oiled wooden plank or a well-greased broil-and-serve platter. Combine butter, lemon juice and ...
Place salmon steaks in greased shallow baking pan. ... sauce. Spread over steaks and sprinkle with onion. Bake at 350 degrees for 25 to 30 minutes.
With a small whisk beat egg yolks, mustard, lemon juice, salt and pepper. Slowly beat in oil, drop by drop at first, then a slow stream ...
To make dressing, combine lemon ... a steamer. Season salmon with salt and pepper and ... 4-6 minutes. Plate salmon, spoon dressing over top.
Combine olive oil, basil, vinegar, ... pepper, and thyme. Marinate 4 steaks 30 minutes; grill and baste 5 minutes or until steaks flake easily.
Place steaks on individual sheets of heavy ... closed. Carefully check for doneness. (Fillets of cod or haddock also work well cooked this way.)
Combine sauce ingredients and chill. Arrange salmon steaks in a baking dish with ... liquid. Serve cold with the cucumber dill sauce. Serves: 6.
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