Results 111 - 120 of 148 for rice chex

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1. Melt butter and brown sugar. 2. Bring to boil and boil for 2-3 minutes. 3. Pour cover cereal mixture. 4. Bake in 350 degree oven for 10 ...

Preheat oven at 250°F. Melt butter and add spices and sauce. Gradually add dry ingredients. Stir well with butter mixture. Bake at ...

Boil butter, brown sugar, white syrup and salt for 5 minutes. Remove from burner and add baking soda. Pour mixture over cereal and nuts, ...

Heat oven to 250 degrees. Melt butter in a large shallow pan over low heat. Stir in Worcestershire and seasoned salt. Add the cereals, nuts ...

Melt 1 stick butter in ... half), corn and rice chex and toss. Simmer 1 hour ... occasionally. Can use combined chex. Store in airtight container.



Melt butter in saucepan. Remove ... and toss with Chex cereal. Set Chex cereal aside. ... Bake at 350 degrees for 35 minutes or until toasted.

In large microwave-safe bowl melt ... minutes. Optional: Substitute Cheerios, Tidbits, garlic toasted crackers, etc. for some of the Chex cereal.

Preheat oven to 250 degrees. In large bowl put all Chex's and nuts. In boiler, ... to cool. When completely cold, may be frozen in ziplock bags.

Put Rice Chex into large bowl. Heat butter, ... waxed paper and turn gently until all are coated (easier to work with small quantities at a time).

Melt over low heat, chips, ... mixture slowly over Chex, coat well. Pour confectioners' ... Add Chex (little at a time) shake until well coated.

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