Results 111 - 120 of 128 for red tart cherries

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Bake pie shell. Mix cherries with liquid, sugar, and cornstarch. ... layers into baked shell. Pour filling over banana slices; chill until set.

Mix together and pour evenly ... in bowl. Add cherries and juice, melted butter, coloring ... cold with whipped cream. Better cold on second day.

Drain cherries, reserving juice. Chop cherries; ... and skim for 5 minutes. Ladle quickly into hot scalded jars. Seal. Makes six 1/2 pint jars.

Mix flour, confectioners sugar, and ... in nuts and cherries. Pour over baked crust. ... topping just before serving. Mix together. Serves 12.

Sift flour, baking powder and ... creamed mixture. Heat cherries, water and 1/4 cup ... pudding and bake uncovered at 350 degrees for 40-45 minutes.



Sift flour, baking powder and ... contents of canned cherries with 1/2 cup sugar in ... from heat; add red food coloring; blend well. Spread ... serving plate. Serves 9.

Sift flour, baking powder and ... creamed mixture). Heat cherries and the juice, water and ... bake, uncovered at 350 degrees for 40 to 45 minutes.

Drain cherries and add enough water to ... and food coloring. Stir until butter is melted. Add cherries. Fill crust and top with whipped cream.

Beat egg whites and salt ... Cool. Meanwhile, drain cherries, reserving juice. Combine juice, ... prepared cherry pie filling for thickened cherries.)

Bake pie shell. In saucepan, mix cherries with liquid, sugar and cornstarch. ... into baked pie shell. Pour filling over bananas; chill until set.

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