Select thin fillets of fish, ... has lost its raw look throughout. Serve with any ... and devein the shrimp. Cut each shrimp in ... Bring to a boil and let cook over high ... bring to a boil.
Bring 1 quart water to ... black peppers and shrimp. Reduce heat; simmer uncovered, ... bring to a boil, reduce heat and simmer ... until ready to use.
The Sauce: If using fresh ... Bring barely to boil, stirring. Stop cooking immediately. ... Keep warm. The Shrimp: Saute the shrimp in ... warmed plates. Serves 6.
In a Dutch oven melt ... remain crunchy. Add shrimp and cook until pink (about ... Dutch oven and boil for 5 minutes. Reduce heat ... with cheese. Serves 4.
Place shrimps in pot with 1 quart ... until chicken loses raw color. Add onions, green pepper, ... well. Bring to boil over moderate heat; reduce heat ... a few minutes uncovered.
Ingredients: 20 (allspice .. cloves .. dice .. garlic .. ham .. juice ...)