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Results 111 - 120 of 213 for raisin bun
111. CINNAMON BUNS
Soften yeast in warm water. ... and cinnamon. Add raisins and nuts, if desired. Sprinkle ... water to make a drizzle. Drizzle over warm rolls.
112. CINNAMON BUNS
Soften the yeast in warm ... a mixture of raisins, currants, citron, 1/4 cup ... sugar. Bake at 375 degrees F. 20 to 25 minutes. 12 to 15 buns.
Lightly butter Bundt pan. Sprinkle raisins to cover bottom. Roll dough ... 350 degrees for 1/2 hour. (Be sure to remove towel before baking!!)
114. HONEY BUN CAKE
In a large, mixing bowl, ... brown sugar, cinnamon, raisins, and pecans. Sprinkle half ... 35-40 minutes. Glaze hot cake with 10X sugar and milk.
115. HOT CROSS BUNS
Soften yeast in water. Add ... 3/4 hour. Add raisins. Add eggs and rest ... a smooth rounded bun. Place on greased cookie ... to make pouring consistency.
Preheat oven to 400 degrees. ... spoon 1/5 of raisins mixture onto center of each ... 10 minutes. Remove buns to wire rack to cool. ... bread plus 25 calories.
117. HOT CROSS BUNS
Cover dough; let rise in ... thickness. Sprinkle with raisins, citron, and spices. Roll ... Makes 12. Per bun: 186 cal, 3 g ... teaspoon vanilla until smooth.
118. STICKY BUNS
Grease 13x9 inch cake pan. Put raisins, nuts, cinnamon in bottom ... minutes or until golden brown. Yummy!!! Especially served warm from the oven.
Sponge: Mix and let rise. ... ingredients. Add peels, raisins, and currants. When well ... smooth. Form into buns, loaves, or cakes and ... for medium loaf cake.
120. HOT CROSS BUNS
In bowl combine yeast, sugar, ... flour. Stir in raisins, orange peel and 2 ... into balls, place on greased pan, 15"x10". Cover, let rise 1 hour.
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