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Results 111 - 120 of 198 for quiche lorraine cream cheese
111. QUICHE LORRAINE
In bowl or food processor, ... ham and Swiss cheese and sprinkle in pastry lined ... beat in whipping cream, nutmeg and salt. Pour ... veggies if you like.)
112. QUICHE LORRAINE
Microwave or fry bacon, crumble ... bacon and shredded cheese inside pie shell. Beat in separate bowl 4 eggs, cream, salt and nutmeg. Pour ... into center of quiche. If it comes out clean - pie is ready.
113. QUICHE LORRAINE
Preheat oven to 375 degrees. ... onion and Swiss cheese and process. Sprinkle sausage or ... mixture oven. Bake in 375 degree oven for 35-45 minutes.
114. QUICHE LORRAINE
Line a deep oven-proof dish ... Combine bacon and cheese, put in pie shell. ... Can be reheated. Serves 4 as a main dish, or 16 as a side dish.
115. QUICHE LORRAINE
Heat oven to 450 degrees. Mix cheese and flour. Fry bacon until ... slightly. Add milk, cream and seasonings. Pour into pastry ... 10 minutes before cutting.
116. QUICHE LORRAINE
Cook bacon until crisp and ... pieces. Beat eggs, cream, and seasonings just long ... bottom. Grate the cheese and put over the bacon. ... have set (25-30 minutes).
117. QUICHE LORRAINE
1. Preheat the oven to ... bowl, beat eggs, cream, salt, pepper and nutmeg ... 3 layers of cheese and bacon bits in bottom ... minutes or until quiche is golden brown and puffy. ... next day. Serves 4-5.
118. QUICHE LORRAINE
1. Preheat oven to hot ... bacon, onion and cheeses over the inside of the ... Combine the eggs, cream, nutmeg, salt and pepper ... d'oeuvre or main course.
119. QUICHE LORRAINE
With fork, mix flour, Crisco, ... over bottom; add cheese. Beat eggs well and ... Gradually beat in cream. Slowly pour over bacon ... asparagus... use your imagination.
120. QUICHE LORRAINE
Preheat oven to 450 degrees and bake quiche shell for 5 minutes. Set ... Combine bacon and cheese and put into pie shell. ... Swiss cheese and bacon.
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