Results 111 - 120 of 386 for prune cake

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Sift dry ingredients together. Mix ... each addition until smooth and creamy. Blend in vanilla. Spread icing between layers and outside of cake.

Sift all dry ingredients into ... 9 inch round cake pans which have been greased ... teaspoon salt, 1 teaspoon vanilla. Blend and beat thoroughly.

Blend: Add and beat well: ... Pour icing over cake as soon as it is ... oven. Bring to boil and cook 5 minutes. Remove and add 1 teaspoon vanilla.

Boil fruits and water 5 minutes. Add butter, set aside to cool. Beat 4 eggs. Add vanilla, flour sifted with salt, soda and cinnamon, then ...

Place mixes in mixing bowl. ... 50-55 minutes. Cool cake in pan for 30 minutes; ... juice. Gradually add powdered sugar, beating between additions.)



Mix sugar and Wesson oil; ... sifted together. Add prunes and nuts. Mix well. Pour ... and beat until spreading consistency. (Do not overcook.)

Mix together and bake at ... and sugar to a boil. Boil 1 1/2 minutes. Add vanilla, pour on warm cake. it will run but just spread back on cake.

Sift cake flour, soda and sugar together. ... whites until stiff, gradually add sugar, then add shortening, vanilla, lemon, salt and mix thoroughly.

Blend sugar with oil. Add ... Fifteen minutes before cake is done, have mixture ready ... refrigerate, then freeze. Flavor goes all through better.

CAKE: Mix all ingredients and ... x 13 inch pan. Bake 45 minutes at 300 degrees. SAUCE: Boil 1 minute. Pour over cake while cake is still warm.

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