Results 111 - 120 of 613 for pineapple banana cake

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Follow directions on graham cracker ... top of crumbs. Layer bananas, crushed pineapple, and top with cool whip. Garnish with nuts and cherries.

Mix crumbs and butter and ... chilled pudding over bananas. Spoon pineapple over pudding. Spread over top. ... This has 45 calories per serving.

Combine crushed vanilla wafers and ... Next layer, the pineapples, strawberries, and sliced bananas. Top with Cool Whip ... pieces. Chill 1 hour.

For crust, combine crumbs and ... crust. Meanwhile, slice bananas and dip in reserved pineapple juice or lemon juice. Layer ... small squares to serve.

Mix together graham cracker crumbs ... dish. Slice 3 bananas and place on top of pudding layer. Spread pineapple over bananas. Spread Cool Whip ... - Refrigerate over night.



1. Mix together the graham ... Layer the sliced bananas over butter mixture. Spread the pineapple over bananas. 4. Top with ... 8 hours or overnight.

Combine 1/2 cup of melted ... 30 minutes. Spread pineapple over cream mixture. Banana over pineapple and cover with ... overnight. Garnish with cherries.

Mix 1 stick melted butter ... Cover with sliced bananas. Spread drained pineapple over bananas. Cover with Cool ... 4 or 5 hours or overnight.

Combine cracker crumbs and 1 ... crumb crust. Spread pineapple on creamed mixture. Sprinkle with ... Chill overnight. Garnish with whipped cream.

Mix crumbs, melted butter and ... fourth layer. Spread pineapple over top. Slice bananas and place on top of ... Refrigerate for 3 to 4 hours.

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