Pear Pepper - Recipes - Page 12

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Results 111 - 120 of 153 for pear pepper

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111. PEAR & TOMATO CHUTNEY

Coarsely chop ingredients except pimento. Put in saucepan and boil for 1 hour slowly. Stir occasionally. Add pimento and boil 3 minutes ...

112. PEAR CHUTNEY

Simmer vinegar and sugar 15 minutes. Add all ingredients except apples and apricots. Cook slowly 1 hour. Add apples and apricots and cook ...

113. PEAR GINGER SALSA

Combine all ingredients and mix well. Cover and refrigerate overnight. Will keep up to three days in the refrigerator. Makes 2 cups.

114. ANGIE'S PEAR RELISH

Cook slowly 1 hour. Stir often. Seal in hot jars.

115. PEAR OR PEACH RELISH

Mix all up and then add: Mix and let stand overnight. Heat to boil - remove from heat and pour into HOT pint jars; leave 1/4 inch head ...

116. AUTUMN SALAD WITH SMOKED TURKEY, APPLES AND PEARS

Mix together mayonnaise dressing, milk, vinegar and seasonings until well blended. Arrange lettuce on four individual serving plates. Top ...

117. HOT PEAR RELISH

Boil sugar and vinegar. Grind fruit and vegetables and add, with seasonings, to boiling vinegar. Simmer for 20 minutes, stirring ...

118. PEAR CHUTNEY

Put cinnamon sticks, cloves, chili pepper flakes and garlic in a ... bag when you think the mixture is seasoned properly. Makes about 10 pints.

119. PEAR OR CUCUMBER SWEET RELISH

Place all ingredients in stainless kettle and simmer slowly stirring often until vegetables are clear and tender. Put in clean, prepared ...

120. PEAR RELISH (MUSTARD)

Grind coarsely. Boil 20 minutes stirring often. Seal in hot jars.

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