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Results 111 - 120 of 5,200 for pan o chocolate
Prepare cake per cake box ... other ingredients except chocolate chips. Mix well. Fold in ... Pour into cake pan. Bake until done. Top ... not one with pudding.
Toss wafer crumbs and butter. ... rest into cake pan. Bake at 400 degrees ... Melt butter and chocolate squares. Stir in confectioners' sugar, ... reserved crumbs and freeze.
Preheat oven to 325 degrees. ... 1/2 cup semi-sweet chocolate. Press into pan. Bake 20 minutes. Remove ... bars. Can use more almonds if you like.
114. CHOCOLATE TRIFLE
Cook the chocolate, pudding, using milk and ... REPEAT layers ending with Heath Bars on top. Refrigerate overnight. Serves approximately 18 or more.
115. CHOCOLATE MINT FUDGE
In a heavy 2-quart saucepan, ... oz. mint flavored chocolate bits and a few drops ... thick. Pour into pan. Cool until firm. Remove ... cut into small squares.
116. CHOCOLATE CHIP PIE
Melt butter and mix with ... and vanilla. Add chocolate chips and pour into pie ... for 20-30 minutes until golden brown. Cool before slicing.
117. CHOCOLATE TRIFLE
Cut chocolate cake into 1 inch squares. ... depth of the bowl permits (approximately 3). Garnish top layer of Cool Whip with crumbs from Skor bars.
Bake cake, after cake cools, ... the liquid. Cook chocolate pudding mix, pour over the ... pudding, sprinkle with almonds and serve. Serves 6 to 8.
119. CHOCOLATE TRIFLE
In large bowl; layer and repeat - 1 chocolate cake, torn in cubes 1 package prepared pudding 1/2 Heath bars 1/2 Cool Whip
120. CHOCOLATE CHIP PIE
Preheat oven to 325 degrees. ... blended. Add butter, chocolate chips and nuts. Mix well; pour in ... Bake 1 hour. May be frozen after baking.
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