1 box chocolate cake mix, made according to box directions in rectangular pan
2 (4 oz.) pkgs. instant chocolate pudding, made according to box directions, cool
2 (12 oz.) containers of Cool Whip
6 Skor or Heath candy bars, crushed into sm. pieces

Cut chocolate cake into 1 inch squares. In a deep glass or clear bowl layer chocolate cake, a thin layer of chocolate pudding, Skor bars and Cool Whip. Continue layers as the depth of the bowl permits (approximately 3). Garnish top layer of Cool Whip with crumbs from Skor bars.