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onion steak salad
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onion steak salad
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111.
GREEN PEPPER STEAK
With a very sharp knife, cut beef into thin strips. Combine soy sauce, garlic and ginger. Add beef. Toss and set aside while preparing ...
Ingredients: 10 (celery .. cornstarch .. oil .. sauce ...)
112.
STEAK SALAD
In screw-top jar combine oil, ... blend. Pour over
steak
in shallow dish, cover, marinate ... Combine with other ingredients. Toss with marinade.
Ingredients: 11 (cheese .. juice .. lettuce .. mustard .. oil .. onion ...)
113.
MARINATED BARBECUED FLANK STEAK
Preparation time: 15 minutes. Marinating ... oil and chopped
onion
. Place meat in small ... for 4 hours or overnight. Grill to your preference.
Ingredients: 8 (honey .. oil .. onion .. sauce .. steaks .. vinegar ...)
114.
GRILLED SALMON STEAKS
Combine oil, parsley, lemon juice,
onion
, mustard, salt, and pepper; ... another 8- 10 minutes or until fish flakes easily with a fork. Serves 6.
Ingredients: 8 (juice .. mustard .. oil .. onion .. parsley .. salt ...)
115.
BRAISED CHUCK STEAK INDONESIAN STYLE
Cut meat into bite size ... ginger, curry powder,
onion
, chutney and raisins; stir ... lemon slices and parsley, if desired. Makes 8 servings.
Ingredients: 18 (chutney .. consomme .. flour .. oil .. onion .. raisins ...)
116.
TERIYAKI CHICKEN OR STEAK KABOBS
Cut meat into cubes. Add ... on skewers with
onions
, tomatoes, green peppers, etc. ... thick and skewered accordion fashion. Cook for less time.)
Ingredients: 11 (oil .. onions .. optional .. pineapple .. root ...)
117.
GRILLED FLANK STEAK
Mix above ingredients. Marinate meat in mixture at room temperature for 2 to 3 hours or overnight in the refrigerator. Grill or broil ...
Ingredients: 8 (sauce .. steak ...)
118.
ROUND STEAK & VEGETABLE CASSEROLE
Brown meat in oil. Arrange 1/3 of vegetables in a 4 quart casserole. Place half of the meat over vegetables and sprinkle with 1/3 rice and ...
Ingredients: 13 (basil .. carrots .. cheese .. mushrooms .. oil ...)
119.
MARCIA'S STEAK
Marinate overnight. Grill over low heat. Slice across grain. Cover with foil. Keep in warm oven until ready to serve.
Ingredients: 8 (honey .. oil .. onion .. sauce .. vinegar ...)
120.
SWISS STEAK
Trim fat from meat. Combine flour, salt and pepper. Pound meat with flour mixture. Heat oil in Dutch oven over medium heat. Brown meat well ...
Ingredients: 9 (celery .. flour .. garlic .. oil .. salt .. steak ...)
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