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Results 111 - 120 of 530 for nut crunch
Melt almond bark, then all remaining ingredients and mix well. Spread on cookie sheet to harden, then break up into pieces. Store in ...
Cook and mash sweet potatoes, removing all strings. Mix all ingredients together. Pour into greased baking dish and add topping. Bake 35 ...
Turn into 2 quart casserole. Sprinkle with chow mein noodles. Bake in 350 degree oven for 30 minutes or until mixture is bubbling. Serves ...
Heat oven to 350°F. Grease ... Sprinkle chocolate chips and nuts over top. Bake 40 to 45 minutes or until toothpick in center comes out clean.
Preheat oven to 375°F. Line ... Meanwhile, coarsely chop nuts. Combine nuts and coconut ... paper up over the bark and break into 12 pieces.
116. CASHEW CRUNCH CANDY
Cook approximately 12 minutes, until creamy and golden brown, stirring constantly. Spread out on cookie sheet as thin as possible. Break in ...
Mix sugar and water and ... butter until crumbly. Add nuts. Bake at 350 degrees for about 35 minutes. Serve warm with ice cream or whipped cream.
Combine 1/4 cup sugar, orange rind and water to make crumbly mixture. Mix flour with 3 tablespoons sugar, baking powder and salt. Combine ...
Grease lightly 9 x 13-inch pan. Spread undrained pineapple in bottom of pan. Spread blueberries over pineapple in bottom of pan. Sprinkle ...
Heat oven to 350 degrees. ... into pan. Stir nuts into reserved crumbly mixture; sprinkle ... when touched lightly in center, 40 to 45 minutes.
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