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no cook dill pickles
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no cook dill pickles
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111.
MACARONI SALAD
Cook
macaroni; drain and rinse. In ... horseradish, mustard and pickle juice. Stir into macaroni. Salt and pepper to taste. Chill 4 to 6 hours. Serves 12.
Ingredients: 10 (celery .. juice .. macaroni .. mayonnaise .. mustard ...)
112.
MACARONI SALAD
Mix all ingredients well and chill several hours.
Ingredients: 11 (celery .. mayonnaise .. mustard .. olives .. onion ...)
113.
CLAUSSEN DEVILED EGGS
Halve and remove the yolk ... chopped Claussen Kosher
pickles
, 1 tablespoon prepared mustard ... mixture. Garnish with
dill
weed. Makes 6 halves.
Ingredients: 7 (halves .. juice .. mayonnaise .. mustard .. pickles ...)
114.
GOLDEN RICE SALAD (LOW CALORIE)
Cook
bag of rice according to ... green olives, tomato wedges or radish roses. Stuffed olives may be used instead of pickle. Makes 6 servings.
Ingredients: 7 (celery .. eggs .. mayonnaise .. onion .. pickle ...)
115.
CRISP SWEET-SOUR PICKLES
Put sugar in bottom of jar (use jar
pickles
came in). Add
pickles
and ... 24 hours before using. (Should "set" about 12 hours before serving.)
Ingredients: 5 (allspice .. cloves .. liquid .. sugar ...)
116.
SOUR CREAM POTATO SALAD
Combine potatoes, celery, cucumber, onion, celery seed, salt and pepper. Toss together. Separate egg yolks from whites dice whites and add ...
Ingredients: 11 (celery .. cream .. eggs .. mayonnaise .. mustard ...)
117.
PICNIC POTATO SALAD
Cook
, cool, peel and cube ... pickle liquid; blend well. Stir into potato mixture. Season with salt and pepper. Cover and chill for 4 to 6 hours.
Ingredients: 11 (celery .. liquid .. mayonnaise .. mustard .. pickle ...)
118.
CROISSANT SANDWICH
Split croissants. Spread lightly with ... cheese, tomato, sprouts,
pickles
, mushrooms and turkey or ... with the other half. Makes 4 servings.
Ingredients: 10 (cheese .. croissants .. ham .. lettuce .. mayonnaise ...)
119.
HOLIDAY POTATO SALAD
Boil potatoes in their jackets ... Add onion, pimento,
dill
pickle and liquid, bacon and ... thoroughly before serving. Makes 6 to 8 servings.
Ingredients: 12 (liquid .. mayonnaise .. mustard .. pickle .. potatoes ...)
120.
HOEDOWN SANDWICHES (AND DRESSING)
Combine eggs, ham, celery,
pickles
. Add enough salad dressing ... each side until cheese melts and they are browned. Makes 8 large sandwiches.
Ingredients: 8 (bread .. celery .. eggs .. ham .. pickles .. singles ...)
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