Results 111 - 120 of 756 for no-cook breakfast

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Cut bread in cubes and place in a 9x13 inch casserole dish. Spread meat (ham, sausage or bacon) and mushrooms over bread. Mix the salt, ...

Remove crust from bread; place in a lightly greased 8 inch square baking dish and set aside. Combine eggs and next 3 ingredients; pour over ...

Line unpricked pastry shell with a double thickness of heavy-duty foil. Bake at 450°F for 5 minutes; remove foil. Bake 5 minutes longer; ...

In a large skillet, cook bacon until crisp. Remove bacon ... mixture. Garnish with crumbled bacon and snipped parsley, if desired. Serves 6 to 8.

Fry and break up sausage; drain well. Cut crust off bread and discard. Butter both sides of bread and cut in cubes. Spread bread on bottom ...



Grease 13"x9" pan. Spread rolls in pan. Spread cooked sausage over rolls and top with cheese. Mix salt, pepper, eggs and milk; pour over ...

Mix eggs, milk, salt, pepper, mustard, and cheese well. Pour over bread and sausage in a 9x13 inch dish. Refrigerate overnight. Bake at 350 ...

Butter French bread. Place buttered side down in 9 x 13 inch dish. Layer cheeses, chilis, and bacon over bread. Beat together eggs, milk ...

Line unpricked pastry shell with a double thickness of heavy-duty foil. Bake at 450°F for 5 minutes; remove foil. Bake 5 minutes ...

Butter a 9 x 13 inch glass dish. Place potatoes and sausage in dish. Pour in eggs, milk and salt which have been combined. Top with cheese. ...

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