Results 111 - 120 of 330 for mandarin orange dessert

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Mix in 8 oz. of Cool Whip and a 3 oz. package of Jello right from the box. I usually use orange Jello. Chopped nuts may be added.

Line 9 x 5 inch ... coat. (Reserve 12 orange segments for garnish.) Gently fold ... temperature 10 minutes before serving. Slice to serve. 12 servings.

Combine the cottage cheese and ... Mix well. Add mandarin oranges and Cool Whip. Mix all ... eat. Any combination of fruit and jello may be used.

Cook rice and drain, add nuts, cherries, sliced bananas, grapes, apples and oranges. Stir in Cool Whip and cool.

Dissolve Jell-O in boiling water; ... dissolves. Place in fridge until partially set (about 10 minutes). Fold in oranges and whipped cream. Chill.



Dissolve gelatin in cold water, ... Stir and add orange juice and lemon juice. When ... from 1 can mandarin oranges, and half of whipped ... or a few hours.

Dissolve Jello in boiling water ... drained pineapple and orange sections. Pour into mold and ... Jello or fruit may be used instead of orange.

Toss into one container.

Drain pineapple and oranges. Put aside. Mix Cool ... cheese, pineapple, oranges. Add Jello (dry). Stir thoroughly and then add coconut and pecans.

Mix cheese and dry jello together. Add Kool Whip and blend all. Add drained fruit, mix and refrigerate. Makes a large amount.

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