| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 2,600 for loaf no milk
111. FAVORITE HAM LOAF
Oven: 350 degrees for 1 ... to 10 servings. Loaf: Have smoked ham and ... hours. Brown last 20 to 25 minutes at high temperature. Serves 8 to 10.
Cream together butter, vanilla and ... a time. Add milk and apples. Blend together flour, ... a 9"x5" sprayed loaf pan. Bake one hour at ... and drizzle over loaf.
113. HAM LOAF
Mix above ingredients and make into loaf. Pour over ham loaf ... at 350 degrees. Remove foil and bake another hour. Baste with juice to glaze.
114. FAMILY MEATLOAF
Mix all ingredients in a ... shape into a "loaf". Coat outside of meatloaf ... if you're in a hurry. Adjust baking time according to loaf size.
115. HAM LOAF
Mix ham and pork together. ... Then alternate scalded milk and cracker crumbs, mix and form into a loaf. Place in bread pan ... Serve with ham loaf.
Form ingredients into loaf. Add whole green and ... tomato sauce. Bake in preheated oven at 400 degrees for 60 to 90 minutes, basting periodically.
117. HAM LOAF
Combine loaf ingredients and pat into a ... degrees for 2 hours. Heat topping ingredients. Pour on ham the last 45 minutes. Baste occasionally.
118. FANTASTIC MEATLOAF
Place bacon slices on bottom of pan. Combine loaf ingredients; put on top of ... simmer. Baste loaf while cooking until sauce is gone. Serves 6-8.
To make meat loaf: Preheat oven to 350 ... mash. Stir in milk, egg, salt, pepper and ... minutes longer, or until the top is golden brown. Serves 6.
MEATLOAF: Mix all ingredients together. Form into a loaf in well buttered pan (9 ... Sweet-Sour Sauce over meatloaf. Pass remaining sauce in a bowl.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables